Clay Cliffs Estate
The Clay Cliffs Estate Vineyard is situated at Omarama about 20km from Twizel. Owners Brian and Judy Gilbert purchased the property in 1999. It has one of Otago's earliest plantings of Pinot Gris, Pinot Noir and Muscat. Recent plantings have brought the total area under grape to 4 hectares.
At 400m altitude Clay Cliffs Estate is the highest vineyard in New Zealand, producing cool climate styles of wine.
Clay Cliffs Estate wines are only available through the vineyard restaurant, but selected chardonnay and riesling grapes from both their own and other vineyards are used to produce their second label wines - Mt Cook.

The Restaurant
The winery features a Tuscany-styled restaurant offering a range of international style food. You can relax by the tranquil ponds, and enjoy a wine from the extensive Clay Cliffs cellar before feeding the large trout that habitate the ponds.
The winery is the perfect location for Weddings and other functions.
Contact
Phone: +64 3 438 9654
Fax: +64 3 438 9456
Postal
Address: 		PO Box 2
Delivery
Address: 		1 Omarama Road
Staff
Owner: Brian Gilbert
Manager: Brian Gilbert
Producer Details
Opening Hours: Restaurant: 11am-12pm Cellar Door also at Central Otago Wine Company, Lake Dunston Estate, McNulty Road, Cromwell
Vineyards: 4
Winery Tours: No
Facilities: Restaurant and cafe. Wedding and other functions.
Sales
Cellar Door: No
Internet: No
Direct Mail: No
Via Retailers: No