Ake Ake Vineyard
Our small 3.5 hecter vineyard is planted in Chambourcin, Syrah, Tempranillo and Pinot Gris from which the Chambourcin and Syrah are currently producing. This year we have also purchesed some Chardonnay grapes which we are currently playing around with and should be ready for release in the spring.

We serve delisous seafood and vegetarian dishs for lunch and dinner in our Vineyard restaurant either on the deck or by the fire.

At our cellar door we offer free tastings of our own wines and also sell over 100 others from the Far North, other New Zealand Producers and all over the wolrd.
All these wines can be drunk your meal or taken away.
If you have yet to try Chambourcin give us a call!!

You can also visit us every Sunday mourning at the Kerikeri Growers Market.
Contact
Phone: (09) 407 8230
Postal
Address: 		165 Waimate North Road RD3 KERIKERI
Delivery
Address: 		165 Waimate North Road RD3 KERIKERI
Staff
Owner: John Clarke & Aynsley Quenault
Manager: John Clarke & Aynsley Quenault
Sales: John Clarke
Marketing: John Clarke
Winemaker: Ben Byurn
Viticulturist: John clarke
Producer Details
Opening Hours: Winter Hours Cellar Door Wednesday to Sunday from 10am to 5pm Restaurant Lunch Wednesday to Sunday Dinner Friday and Saturday Closed Monday and Tuesday and July
Vineyards: 3.5
Production: 800
Winery Tours: Yes
Facilities: Cellar Door Restaurant Wine Shop (Over 100 Wines) Vineyard Tours
Newsletter: No
Wineclub: Yes - More >>
Sales
Cellar Door: Yes
Internet: Yes
Direct Mail: Yes
Via Retailers: Yes
Wines from this Producer
Ake Ake Chambourcin | 2004
Ake Ake Chardonnay | 2007
Ake Ake Red Stone | 2002
Ake Ake Rose | 2007
Ake Ake Ruby Port | N/V
Ake Ake Syrah | 2005